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PUNARNAVADI GUGGUL ( 1 Tablets )

β‚Ή150.00 β‚Ή135.00
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Product Information
Each 250 mg tablet contains (Pdr. of):
Shuddha Guggul (Commiphora wightii) Exd. 87.84 mg, Erand (Ricinus communis) Ol. 19.52 mg, Nishoth (Operculina turpethum) 24.4 mg,
Danti (Baliospermum montanum) Rt. 4.88 mg, Giloy (Tinospora cordifolia) St., Harad (Terminalia chebula) Fr., Bahera (Terminalia
bellirica) Fr., Amla (Emblica officinalis) Fr., Saunth (Zingiber officinale) Rz., Kali mirch (Piper nigrum) Fr., Pippali (Piper longum) Fr.,
Sendha Namak (Rock salt), Bayvidang (Embelia ribes) Fr., Shuddha Bhilava (Semecarpus anacardium) Fr., Chitrak (Plumbago zeylanica)
Rt. each 9.75 mg, Swarnamakshik bhasma 1.22 mg, Punarnava (Boerhavia diffusa) Rt. 4.88 mg, Processed with (Dct. of): Punarnava
(Boerhavia diffusa) Rt., Erand (Ricinus communis) Rt., Saunth (Zingiber officinale) Rz. each Q.S., Excipients: Q.S.
1–2 tablets or as
directed by the
physician
Concerns related to internal
imbalance and abnormal tissue
growth
The combination of Guggul, Punarnava, and Erand may help support the body’s natural
mechanisms for eliminating excess fluid retention Giloy,
Danti, and Chitrak in the formulation can help support internal cleansing and comfort during
fluid or vata imbalance conditions
Use of Swarnamakshik bhasma may assist in supporting cellular metabolism and tissue
nourishment naturally
The warming nature of Saunth and Kali Mirch may help the body cope with occasional
sluggishness in digestion and circulation
Processed herbs such as Bhilava and Bayvidang may help support the body’s ability to
maintain internal cleansing through their natural properties
The presence of rock salt and black pepper can help support better assimilation of nutrients
and bioavailability of the herbal constituents

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